Sunshine is even more precious in Maine this summer. Everyone talks of the rainy weeks of June. One lobsterman shook his head and said, “Ain’t had no spring. Hardly had no summer.” But since arriving on the eve of July 4th we’ve had several of the fleeting sunny afternoons, the clear-sky evenings when the light hangs on longer than you think possible, gleaming in the coves, over the spruce tops and across the lakes. We’ve got a tiny cabin about half way up Maine’s shoreline – a coast that juts out so raggedly into the cold, clear ocean, breaking off into islands, the rocky outposts of long-ago glaciers. After the long drive up from South Carolina, our first Maine stop was north of Yarmouth on Route 1 at Cindy’s, where the owner showed us his old Ford. “Bought it from the second owner,” he said, passing some hot onion rings out of the stand’s window, and then a hefty, buttery lobster roll wrapped in white waxed paper.
A couple days after getting to the cabin at Long Pond, we drove a few miles up the road above Silver Lake to the Silveridge Farm. The strawberries were plump, red and ready for picking. I filled an old clam basket with 9 or 10 pints, which weighed in at $9. We gave some of the sweet berries to friends, and ate the rest with yogurt, with tapioca, on biscuits, fresh in slices or on the hand, and the last couple pints I cooked into jam. Summer is good here. You can see it and taste everywhere, and it’s all the more prized with the come-and-go sun.
– Sandy Lang, July 2009 (images by PFE)